Visit AUM
Apply at AUM Contact
Job vacancy HR Portal Students E-Learning Library
AUM Logo

Internship in Food Services

303471 - Internship in Food Services
Faculty

Faculty of Health Sciences

Department

Nutrition and Health Psychology

Credit Hours

3

Pre-requisite

Completion of 95 Cr. Hrs.

Co-requisite

-

Distribution

3 + 0
This course provides students with hands-on experience in applying techniques and methods in food service management within medical settings, such as hospitals and medical centers. Over a 16-week period, students will work an average of 40 hours per week, gaining practical skills and knowledge essential for managing food services in healthcare environments.